Brew Beer With Us!

Professional equipment, proven recipes, expert help. Choose from over 200 proven craft beer recipes for any style of beer. You can brew everything from clean refreshing Pilsners, to classic Pale Ales, to dark creamy Stouts, and our Top Selling IPAs––hands on, no experience necessary!

Brew Beer

Wine Making

Have you ever wanted to make your own wine? Don’t worry about stomping grapes! We source 100% varietal juices from California, Italy, Australia, France, Austria, and beyond. Make world class wine, with no added sulfates, onsite with us––we do the messy work and guarantee results.

Wine Making

Soda Making

It’s easy to make non-alcoholic soft drinks using our traditional soft drink recipes and techniques. We’ll teach you to brew refreshing, delicious fountain beverages hands on. Choose from Root Beer, Sarsaparilla, Birch Beer, Orange Cream Soda, or Black Cherry––fun for the whole family!

Make Soda

Grape Time Winery

We import the highest quality juice from major wine producing regions of the world including California, Italy, Australia, France, Austria, and beyond. Our world class wines have won numerous awards, are low in sulfates, and we donate $1 from each bottle to local animal rescue efforts.

Visit Our Winery

IncrediBREW, in Nashua, New Hampshire, is a brewery and winery where customers use proven recipes, fresh ingredients, professional brewing equipment and our expertise to brew world class beer, make quality wine, or great old fashioned soda right at our store.

Why Brew at our Brew on Premise?

  • We clean up the mess and guarantee the results.
  • Save money on quality beer and wine.
  • Fresh premium beer at savings of nearly 50% off commerical micro-brews.
  • World class wines for under $9 a bottle.
  • Easy and Fun!  Bring your Friends and share a great time!

It’s easy to make these great tasting products ~ no experience necessary. We walk you through every step from recipe selection to bottling. Custom labels are available for every batch of beer, wine and soda for that personal touch. Check out our special Brewfests and Winefests for a great time and some super beer & wine. Rent out our whole brewery for a private party to remember!

Call 603-891-2477 or e-mail us at help@incredibrew.com  

IncrediBREW is #1 in the Nation~ started in 1995!

IncrediBREW is the oldest brew-on-premise in the nation.  Of course, oldest means a lot of things but, in this case, most experienced suits us just fine!

UPCOMING EVENTS AT INCREDIBREW

Three Night’s Brew: Our Most Popular Beers Pick the night and the brew that’s right for you!

Wed, February 15th at 6 PMMidnight Snack – This new IPA launched April of 2016 is a clone of the very popular Maine Beer Company’s Dinner Ale. Lots of late hop additions of Mosaic and double dry-hopped. This beer has the most hops of any beer at IncrediBREW.$30 per variety case (bottles not included)
$40 per variety case (bottles and cap stickers included)

~ MIDNIGHT SNACK SPLIT-A-BATCH~

Thurs, February 16th at 6 PM: Hoptimist –
After experimenting in 2015 with this brew, we knew dry-hopping this ale at three separate stages would produce something special. The result is this IPA with hops that create natural tropical hints of grapefruit, melon, and lemon flavors.$30 per variety case (bottles not included)
$40 per variety case (bottles and cap stickers included)

~ HOPTIMIST SPLIT-A-BATCH~


Fri, February 17th at 6 PM: Teddy Hopper –

This exciting Imperial IPA is modeled after a famous Vermont Beer which is one of the top rated beers in the nation.  Plenty of late addition hops, especially Simcoe, give this clone all the citrus, piney flavor and aroma that has made the original the most sought after beer in New England.$30 per variety case (bottles not included)
$40 per variety case (bottles and cap stickers included)

~ TEDDY HOPPER SPLIT-A-BATCH~

February Winefests:

Join us for a wine tasting, wine making, and 6 wonderful bottles of wine for you to take home and enjoy. At each of the wine fests below, you will participate in a tasting, a hands-on wine making and bottling experience, and each participant will take 6 bottles home at the end of the event. Space is limited, please reserve early. $60 per person.


Mix-n-Match: Winemaking & Tasting
Thurs, Feb. 16th at 6 PM
Join us to taste and make:
Green Apple Riesling — Coconut Yuzu Pinot Gris
White Cranberry Pinot Grigio — Cranberry Malbec
Cabernet Sauvignon — Shiraz

$60 per 6 bottles (bottles & labelsincluded)

~ MIX N MATCH SPLIT-A-BATCH~


2017 New Juice: Winemaking & Tasting
Thurs, Feb. 23rd at 6 PM
These wines are NEW to us in 2017 and we are
excited to try them. The sweet lineup is:
Blackberry Blast — Cranberry Craze
Very Black Cherry — Seville Orange Sangria

$60 per 6 bottles (bottles & labels included)

~ NEW JUICE SPLIT-A-BATCH~

Coconut YUZU
Wine Tasting, Making and Bottling Event

Thursday, March 2nd 6 PM
$60 per 6 bottles (bottles & labelsincluded)

Our Coconut Yuzu Pinot Gris has been so popular that we think a split-a-batch event featuring ALL Coconut Yuzu is a great idea. You will participate in a wine tasting, a hands-on winemaking and bottling experience, and take 6 bottles home at the end of the event.

No winemaking experience is necessary! Space is limited, please reserve early.

~ GET ME SOME COCO YUZU ~

St. Patrick’s Split-a-Batch – Brewing Event

Thursday, March 2nd 6 PM
$30 per variety case (bottles not included)
$40 per variety case (bottles and cap stickers included)

An Irish toast begins “May your glass be ever full.” The Irish have a way with words and a way with great beer. You’ll brew our 3 best Irish beers: Irish Dry Stout, Double Dublin and Irish Red Ale. Join us for a wee-bit of brewin’ and return in 2 weeks (which just happens to be St. Patrick’s Day), for bottling. Everyone gets a variety case to take home. Fill a few pints and toast to good will and happiness. As an old Irish saying goes: “For every wound, a balm. For every sorrow, cheer. For every storm, a calm. For every thirst, a beer.”

No brewing experience necessary, we’ll teach you everything you need to know to make great light beer.

~ RESERVE A SEAT ~


Chocolate Peanut Butter Porter – Brewing Event

Saturday, March 4th 3 PM
$30 per variety case (bottles not included)
$40 per variety case (bottles and cap stickers included)

NEW Recipe. Adding chocolate and peanut butter extracts to one of our popular porter recipes sounded like a great idea. This beer should sip smooth with a malty mouthfeel, finishing with a lingering chocolaty, peanut buttery finish.

No brewing experience necessary, we’ll teach you everything you need to know to make great light beer

~ RESERVE A SEAT~

Lighten Up and Split-a-Batch – Light Beer Brewing Event

Sunday, March 5th 12 PM
$30 per variety case (bottles not included)
$40 per variety case (bottles and cap stickers included)

With the arrival of Spring, many folks are looking for a lighter beer. Here is your opportunity to brew a fun variety of lighter recipes.

Together we will brew a Lager (Stella Our Try), a Pale Ale (Majestic Pale Ale), and a Session IPA (Chillax). All are light, easy drinking, and fun.

No brewing experience necessary, we’ll teach you everything you need to know to make great light beer.

~ RESERVE A SEAT~

LuLaRoe Sip & Shop: Wine Tasting and Shopping Event

Saturday, March 11 at 7 PM – 9 PM

We will host an after hours “Pop Up Boutique” and wine tasting in the winery again this January. This time with hostess, Lauren Contarino ofLuLaRoe Lala Shop. In addition to shopping for your favorite, super soft leggings and clothing, you’ll participate in a FREE WINE TASTING!

Light-n-Sweet – Wine Tasting, Making and Bottling Event

Wednesday, March 15th 6 PM
$60 per 6 bottles (bottles & labelsincluded)

Introducing a new wine this evening. A Cucumber Melon Sauvignon Blanc is described as light and fruity, the sweet notes of the melon are the perfect complement to the clean crisp cucumber. We will also be bottling Pomegranate Zinfandel and the Green Apple Riesling to round out some nice variety.You will participate in a wine tasting, a hands-on wine making and bottling experience, and take 6 bottles home at the end of the event. No wine making experience is necessary! Space is limited, please reserve early.

~ RESERVE A SEAT ~

Bracket-Buster Split-a-Batch – Beer Brewing Event

Thursday, March 23rd 6 PM
$30 per variety case (bottles not included)
$40 per variety case (bottles and cap stickers included)

Will your bracket already be busted, or will it still be perfect? Either way, watch the NCAA March Madness at IncrediBREW and brew a batch of Hoptimist and Big Boy Stout.

After experimenting, we knew dry-hopping an ale at separate stages would produce something special. The result is Hoptimist! This IPA with hops that create natural tropical hints of grapefruit, melon, and lemon flavors.

Take our Russian Imperial Stout and crank it up a few knotches and you’ll get this unforgettable sipper. Our fullest bodied stout for those looking for a complex beer with heavenly roasted flavor and the look of 10w30.

~ RESERVE A SEAT ~

March MEADness – Mead Making Event

Sunday, March 26th 1 PM
$60 per 6 bottles (bottles & labelsincluded)

Ancient records of mead go back thousands of years, making it perhaps man’s first fermented beverage. Mead (Honey Wine) is easy to produce and even easier to enjoy. We will make traditional Mead from Orange Blossom, Clover, and Wildflower Honey and our popular Green Apple Mead. The local honey arrived this week, and it is delicious!

You’ll assist in making mead from different local honey sources. We will provide light snacks. Return in 6 weeks for bottling and take home a variety of 6 bottles to age and enjoy.

Bottling is on Sunday, May 7th at 1:00 PM

No mead making experience necessary! Join us!

~ JOIN MARCH MEADNESS SPLIT-A-BATCH~

Limited Wine Tasting, Making and Bottling Event

Thursday, March 30th 6 PM
$60 per 6 bottles (bottles & labelsincluded)

Each year we purchase a small quantity of limited edition wines from our suppliers.  We have found that these offerings are of the highest quality.  Our suppliers carefully select these varieties from world class wine regions.  We are happy to offer you the following for this event:

  • Nero D’Avola (red) – offers aromas of ripe black fruit with notes of vanilla and smoke, and abundant flavours of ripe black cherry & plum with spicy accents, velvety tannins, and a long finish.
  • Vermentino (white) – Think of flavors like white peach, green apple, fresh lime and even a bit of dried tarragon on the finish. On the palate, it has a quenching acidity that makes your mouth water with delight and a delicate weight that allows this wine to be sip-worthy on its own.
  • Lodi Ranch 11 Cabernet Sauvignon – Oak and tannins, pepper and spice combine to enhance trademark blackcurrant and cherry flavours. Rich fruit and complex structure dazzle from first aroma to long, refined finish.

You will participate in a wine tasting, a hands-on winemaking and bottling experience, and take 6 bottles home at the end of the event. No winemaking experience is necessary! Space is limited, please reserve early.

~ RESERVE A SEAT~

RESERVE YOUR LIMITED WINES