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Home 2018-02-16T16:15:41+00:00

Brew Beer With Us!

Professional equipment, proven recipes, expert help. Choose from over 200 proven craft beer recipes for any style of beer. You can brew everything from clean refreshing Pilsners, to classic Pale Ales, to dark creamy Stouts, and our Top Selling IPAs––hands on, no experience necessary!

Brew Beer

Wine Making

Have you ever wanted to make your own wine? Don’t worry about stomping grapes! We source 100% varietal juices from California, Italy, Australia, France, Austria, and beyond. Make world class wine, with no added sulfates, onsite with us––we do the messy work and guarantee results.

Wine Making

Soda Making

It’s easy to make non-alcoholic soft drinks using our traditional soft drink recipes and techniques. We’ll teach you to brew refreshing, delicious fountain beverages hands on. Choose from Root Beer, Sarsaparilla, Birch Beer, Orange Cream Soda, or Black Cherry––fun for the whole family!

Make Soda

Grape Time Winery

We import the highest quality juice from major wine producing regions of the world including California, Italy, Australia, France, Austria, and beyond. Our world class wines have won numerous awards, are low in sulfates, and we donate $1 from each bottle to local animal rescue efforts.

Visit Our Winery

IncrediBREW, in Nashua, New Hampshire, is your personal brewery and winery. Our customers use our proven recipes, fresh commercial-grade ingredients, professional brewing equipment, and our expertise to brew world class beer, make quality wine, and great old fashioned soda right at our store.

Why Brew on Premise?

  • Choose from over 200 craft beer and 30 wine recipes
  • No experience necessary
  • Let us clean up the mess, and guarantee the results
  • Save money on quality craft beer and award-winning wine
  • Brew fresh premium beer at savings of nearly 50% off commercial micro-brews
  • Make world class wines for under $9 a bottle
  • Learning to brew is easy and fun – bring your friends and family and share a great time!

It’s simple to make great tasting craft beer and wine, hands-on, at IncrediBREW – no experience necessary! Whether you are a seasoned homebrewer or a just beer and wine enthusiast, we welcome you to brew onsite with our professional equipment. We walk you through every step of the process, from tasting to recipe selection to bottling and labeling. And, we offer custom label designs for every batch of beer, wine, and soda for a personal touch.

Check out our special Brewfests and Winefests where you can join others for a great time and some super beer & wine. Contact us to rent out our whole brewery for a private party to remember!

IncrediBREW is first in the Nation~ started in 1995!

We are the oldest brew-on-premise brewery in the country. Of course, oldest means a lot of things but, in this case, most experienced suits us just fine!

UPCOMING EVENTS AT INCREDIBREW

Midnight Denali Snack NEIPA
Split-a-Batch Brewing Event

Thursday February, 22nd at 6:00PM
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)

This will be a nice twist to our popular DIPA Midnight Snack. This brew will focus on replacing some hops with a newer hop, Denali. Denali has a big aroma that imparts pineapple with notes of citrus and pine. This hop is popular with brewers who are looking for a distinct, impactful flavor in their beers. Denali has an unusually high total essential oil content, averaging more than 4 grams oil/100 grams of raw hops. 8.1% abv.

“Omission” of Gluten Series – Pale Ale
Split-a-Batch Brewing Event

Saturday February, 24th at 9:00AM
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)

This night is dedicated to brewing a gluten-reduced version of our popular Citra Pale Ale. We have many requests for gluten-free beers. While this isn’t 100% “gluten-free”, we use an enzyme that significantly reduces the gluten content in beers made with barley and wheat. An enzyme-treated beer made from barley or wheat will typically test below 20 ppm of gluten, which is the international threshold for brewing considered “gluten free.” Join us to brew this great tasting beer hands-on,and take home your share of the batch!

St. Patrick’s Split-a-Batch Brewing Event

Thursday, March 1st at 6pm
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)

An Irish toast begins “May your glass be ever full.” The Irish have a way with words and a way with great beer. You’ll brew our 3 best Irish beers: Irish Dry Stout, Double Dublin and Irish Red Ale. Join us for a wee-bit of brewin’ and return in 2 weeks (which just happens to be St. Patrick’s Day), for bottling. Everyone gets a variety case to take home. Fill a few pints and toast to good will and happiness. As an old Irish saying goes: “For every wound, a balm. For every sorrow, cheer. For every storm, a calm. For every thirst, a beer.”

No brewing experience necessary, we’ll teach you everything you need to know to make great light beer.

Lighten Up: Split-a-Batch Brewing Event

Thursday, March 8th at 6pm
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)

With the arrival of Spring many look for a lighter beer. Here is your opportunity to brew a fun variety of lighter recipes. Together we will brew a Pilsner (Wicked Czechy), a Pale Ale (Majestic Pale Ale), and a Session IPA (Chillax). All are light, easy drinking, and fun.

No brewing experience necessary, we’ll teach you everything you need to know to make and take home a great light beer.

Light-n-Sweet Winemaking and Tasting Event!

Thursday, March 15th at 6PM
$60 per 6 bottles (bottles & labels included)

We are introducing a new wine this evening. A Strawberry Watermelon White Shiraz. Light pink in color; candied strawberry and watermelon aromas; light body, medium sweet flavor of refreshing strawberry and watermelon. We will also bottle Coconut Yuzu Pinot Gris and White Cranberry Pinot Grigio. You will participate in a wine tasting, a hands-on wine making and bottling experience, and take 6 bottles home at the end of the event.

No wine making experience is necessary! Space is limited, please reserve early.

St. Patty’s Day Split-a-Batch Brewing Event

Saturday, March 17th at 9am
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)

Start St. Patricks Day off right, brewing beer. On this morning we will brew two of our Irish beers: Irish Dry Stout and Irish Red Ale. Join us for a wee-bit of brewin’ and return in 2 weeks for bottling. Everyone gets a variety case to take home. Fill a few pints and toast to good will and happiness.

No brewing experience necessary, we’ll teach you everything you need to know to make great light beer.

Limited Release Winemaking and Tasting Event!

Thursday, March 22nd at 6PM
$60 per 6 bottles (bottles & labels included)

Each year we purchase a small quantity of limited edition wines from our suppliers. Over the years, we have found that these offerings are of the highest quality. Our suppliers carefully select these varieties from world class wine regions. On this evening we will be bottling and making wine. Each winemaker will go home with 6 bottles of wine, 3 of each variety. Here are the two wines we are featuring:

Riverland Petit Ruby Cabernet – Elegant fruit flavours of currant, juicy plum and dark berries complemented by notes of spicy ground black pepper with hints of herb and vanilla.

Rawsonville Chardonnay Chenin Blanc – Tropical fruit aromas marry with baked apple citrus zest and juicy peach. The buttery complexity is complemented by tart acidity to make a beautifully balanced wine.

No wine making experience is necessary! Space is limited, please reserve early.

TOP 3 IPAs: Split-a-Batch Brewing Event

Friday, March 23rd at 6pm
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)

Our top 3 IPAs of 2017 will be brewed on this evening. Here is your opportunity to brew a fun variety of these recipes. Together we will brew Midnight Snack, Teddy Hopper, and our Hoptimist IPAs. All are loaded with several generous addition of dry hops.

No brewing experience necessary, we’ll teach you everything you need to know to make and take home a great light beer.

March Meadness
Mead Making Event!

Sunday, March 25th at 2:30PM
$60 per 6 bottles (bottles & labels included)

Ancient records of mead go back thousands of years, making it perhaps man’s first fermented beverage. Mead (Honey Wine) is easy to produce and even easier to enjoy. We will make traditional Mead from Orange Blossom, Clover, and Wildflower Honey and our popular Green Apple Mead.

You’ll assist in making mead from different local honey sources. We will provide light snacks. Return in 6 weeks for bottling (Sunday, May 6th at 2:00 PM) and take home 6 bottles to age and enjoy.

(6) 750 ml bottles and labels included No mead making experience necessary! Join us!