UPCOMING EVENTS AT INCREDIBREW
Lawnmower Lager (w/lime)
Split-a-Batch Brewing Event
Friday, August 3rd at 6PM
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)
This lager could be the perfect lawnmower beer. A nice citrus addition with the limes only compliment the cool, light and refreshing clean finish of this lager. Please RSVP early to guarantee your share of the beer!
No brewing experience necessary, we’ll teach you everything you need to know to make great beer.
HAZY Teddy Hopper
Split-a-Batch Brewing Event
Thursday, August 23rd at 6PM
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)
Once our #1 IPA recipe for several years in a row, we are re-visiting this recipe, adding some oatmeal as well as brewing salts to make it hazier. We shall see if it has enough to take over the top brewed beer at IncrediBREW.
No brewing experience necessary, we’ll teach you everything you need to know to make great beer.
Eureka the Hoptimist
Split-a-Batch Brewing Event
Thursday, August 30th at 6PM
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)
We just love the hop Eureka. We will be dry-hopping the Hazy Hoptimist at separate stages for this brew. The result is this IPA with hops that create natural tropical hints of grapefruit, melon, and dank resinous flavors.
No brewing experience necessary, we’ll teach you everything you need to know to make great beer.
Pilsner Focused Brewing Event
Split-a-Batch Brewing Event
Saturday, September 1st at 2:30pm
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)
Squeeze in a little more summer and enjoy two of our most popular pilsners. On this night we will be brewing two of our longest standing recipes, brewed hundreds of times over the years. Czech Pilsner and Noble Pilsner. Both are classic brews with noble hops used in this beer for bittering, flavoring and aroma.
No brewing experience necessary, we’ll teach you everything you need to know to make great beer.
Chocolate Peanut Butter Porter
Split-a-Batch Brewing Event
Tuesday, September 4th at 6pm
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)
Adding chocolate and peanut butter extracts to one of our popular porter recipes sounded like a great idea. This beer should sip smooth with a malty mouthfeel, finishing with a lingering chocolaty, peanut buttery finish.
No brewing experience necessary, we’ll teach you everything you need to know to make great beer.
Smashed Pumpkin
Split-a-Batch Brewing Event
Thursday, September 13th at 6pm
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)
On this night we will be brewing our clone of a popular Portland, Maine recipe. Full bodied, pleasant pumpkin undertones and a rush of holiday spices highlight this nearly 9% abv. beer. This is one pumpkin recipe that calls you back for more.
No brewing experience necessary, we’ll teach you everything you need to know to make great beer.
Patriots NFL Gameday
Split-a-Batch Brewing Event
Sunday, September 16th at 12PM
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)
Like the last couple years, we will be featuring group brew sessions for fans alike. We will have light snacks on hand and the games will be playing of course. Grab some friends and join us for brewing game day.
No brewing experience necessary, we’ll teach you everything you need to know to make great beer.
Zombie Lust IPA
Split-a-Batch Brewing Event
Wednesday, September 19th at 6PM
$30 for returning brewers (bring your own bottles)
$40 for new brewers (bottles provided)
On this night we will be brewing our Zombie Lust which is modeled after one of the top beers in the USA, Zombie Dust. Our undead version features an abundance of Citra hops throughout the brewing process. Look for citrus flavors of grapefruit, lime and other exotic fruit.
No brewing experience necessary, we’ll teach you everything you need to know to make great beer.