Form Limited Wines2019-09-03T16:37:08+00:00

2020 Limited Wine Pre-Order Form

Please let us know which wines you would like us to order. The date they come in will be listed with each wine. We will contact you via email when they arrive. At that point, please either call or email to schedule a making/bottling session. 

  • Price: $220.00 Quantity:
    RELEASE DATE: Available NOW The blend that made Australia famous. Cabernet Sauvignon’s structural intensity perfectly complements the ripe fruit and chocolate flavors of Shiraz, for rich, complex and hearty red wine of outstanding character. Big, bold and dark a luxurious treat.
  • Price: $180.00 Quantity:
    RELEASE DATE: Available NOW Yes, there is another limited release this year for the sweeter wine lovers, second year in a row. Sangria isn’t just for summer sipping! This Limited Edition sangria wine is for the fall/winter season that’s quickly approaching. It’s always Sangria time with this refreshing wine created with seasonal notes of cranberry, juicy orange, and fresh rosemary for a mist that’s perfect for cooler months. We are trying to get these earlier for the holiday season.
  • Price: $180.00 Quantity:
    RELEASE DATE: Available NOW Back again for a second year, this white wine features tart green apples balanced out by smooth white cranberries to create an easy drinking wine with a crisp, refreshing finish. We are trying to get these earlier for the holiday season.
  • Price: $220.00 Quantity:
    RELEASE DATE: JANUARY 2020 The Tempranillo grape’s thick skin gives the wine a deep ruby color and moderate tannins. Medium-bodied and savory, Terremoto Tempranillo has flavors of cherry, dried fig and cedar, with hints of leather and spices. Whether you’re celebrating a big occasion like your 30″ anniversary, complete with fireworks, or just toasting the end of a workday, this wine is the perfect accompaniment. Pair with braised meats, chorizo sausage or roasted eggplant.
  • Price: $220.00 Quantity:
    RELEASE DATE: FEBRUARY 2020 Blending Pinot Grigio, the most popular Italian white wine grape, with the lesser known Pecorino grape results in a delicate white wine with high acidity, lemon, lime, and honeysuckle flavors, and an elegant floral aroma. Pair with steamed mussels, seafood risotto, and vegetarian spring rolls.
  • Price: $220.00 Quantity:
    RELEASE DATE: FEBRUARY 2020 We’ve decided to put a spin on one of our most popular Limited Releases ever, introducing Pacific Quartet Red! We’ve selected the most revered red varietals from the same regions that are featured in Pacific Quartet. Blending California Cab, Chilean Malbec, Australian Shiraz and Washington Merlot and created the most delectable, full bodied wine. The combination results in a well structured, tannic wine with a bouquet of blackberry and cherry. The palate offers rich berry overtones with hints of currant and dark chocolate and a toasty oak finish. Pair with rich meat and bean stews, roasted leg of lamb with rosemary, or aged cheddar.
  • Price: $220.00 Quantity:
    RELEASE DATE: MARCH 2020 Fruit-forward and slightly off-dry, the palate on this wine is inviting and well-balanced. The Chardonnay contributes vibrant green apple and melon flavors. The floral aromatics come from the Muscat, and the Chenin Blanc completes the wine with citrus flavors and high acidity. Pair with mild curry dishes, baked ham, Brie and Camembert cheese.
  • Price: $220.00 Quantity:
    RELEASE DATE: APRIL 2020 This exciting combination of Shiraz, Cabernet Sauvignon, Pinotage, and Grenache creates a wine that is truly outstanding and worthy of being a part of the 30th anniversary of LE! The dark berry flavors from the Cabernet Sauvignon balance nicely with the forward spiciness from the Shiraz. Pinotage, which is a grape varietal that is unique to South Africa, provides strong tannins and smoky, earthy characteristics while the Grenache contributes aromas of leather and licorice. Together, these elements offer a complex, full bodied wine that pairs well with roasted meats seasoned with marinades or savory herbs and aged hard cheeses.